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Bajra Methi Khakhra

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Bajra Methi Khakhra

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 10
  • 2 cups wheat flour
  • 1/2 cups bajri flour
  • 1/4 cups rice flour
  • 1 cups chopped fresh fenugreek leaves
  • 1/4 cups chopped coriander leaves
  • 1/2 tsp salt
  • 1/4 cups rice flour- for dusting
  • 1 tbsp ginger garlic chilli paste
  • 1/2 tsp turmeric powder
  • 1 tsp red chilli powder
  • 3 tbsp oil

Directions

  • Mix wheat flour, rice flour and bajra flour. Then add all other ingredients mentioned as above and mix well. Knead little soft dough with required oil and water. Rest for 15 minutes. Make equal size balls from it. Take a ball, press with palm and coat with flour. Roll out khakhra from it and cook from both sides with oil. Serve.
Prerna Desai

Prerna Desai

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#Tags

Leafy Vegetables Whole wheat flour Rice flour from milled rice Brunch Savory Less than or equal to 5 Steps Less than or equal to 15 min less than 15 Mins Pan fry For Large Groups Served Hot Stir-Fry Lunch Vegetarian Kids-Friendly Bachelor’s Recipes